Shortbread filled with a cream filling. Perfect for afternoon tea!
Ingredients: Potato starch, rice flour, tapioca flour, xanthum, sugar, inulin, raising agents (450, 500), thickener (466), nature identical flavour, vegetable margarine (vegetable oils & fats, soybean oil, water, salt, emulsifiers #22 soy derived), 435, 475, 471, 476), permitted flavouring, preservative (202), acidity regulator (330), natural colouring (160a), antioxidant (307b soy derived), golden syrup, sugar, water, shortening (icing sugar, vegetable oil, emulsifiers (435, 471), flavour, antioxidants (304, 307b).
ALLERGENS: Contains soy.
240g
*GLUTEN FREE
*WHEAT FREE
*YEAST FREE
*<0.8G TRANS FAT
*SUSTAINABLE PALM OIL
