Macaroni and Bolognese sauce combine to create one of those classic dishes that’s popular for good reason – it’s full of flavour, hearty and soul warming.
Well & Good Vegan Bolognese with Macaroni takes the Italian classic and veganizes it! Enjoy the rich, savory flavors of a tomato sauce mixed with al-dente pasta. Delicious and heartening food for people with allergies and special dietary needs.
Free from gluten, wheat, dairy, lactose, tree nuts, peanut, egg, and suitable for those following a Vegan/Vegetarian diet. Kosher and Halal.
Ingredients: Pasta 68% (White Rice Flour, Potato Starch, Tapioca Starch, Maize Flour), Vegetable Protein (from Soy), Tomato, Carrot, Corn Starch, Vegetable Oil (Rice Bran), Iodised Salt, Sugar, Yeast Extract, Onion, Garlic, Pepper, Oregano, Paprika, Food Acid (Citric).
Allergens: Soy
110g
*GLUTEN FREE
*NUT FREE
