Take some buckwheat and sweet potato and you have a smooth and slightly sweet noodle packed with health and vitality. These noodles are great in the dietary world, being gluten free, low on the GI Index and packed with vitamins and minerals.
Encompassing magnesium and potassium, this combination keeps your heart healthy and your body in tip top condition – and they taste scrummy too! Even if you suffer from celiac disease, you can feast on these organic noodles!
Ingredients: Organic Buckwheat Flour, Organic Sweet Potato