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SPRINGHILL FARM HOT CROSS BUN EASTER SLICE 150g

  • $12.95
  • $9.99
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SPRINGHILL FARM HOT CROSS BUN EASTER SLICE 150g

  • $12.95
  • $9.99

Bun Lovers, we see you.

We take the seasonal scrumptious Easter Bun and put our spin on it, slice style. First, we whip up a holy blen of sweet cinnamon, spiced nutmeg, juicy currants and zesty orange then top it all off with white chocolate swirls. Forget toasters and butter, now you can have your bun on the run each and every day. Best of all, these beautiful 'buns' are all plant and gluten free. 

We have very proudly collaborated with local artist Ben Sanders on our Easter Slice Range.

Ingredients: Gluten Free Flour (Tapioca, Besan), Sultanas (11.4%), Sugar, Rice Syrup, Coconut, Coconut Milk, Vegetable Oil, Vegan White Chocolate (4.2%), Golden Syrup, Cinnamon, Nutmeg, Natural Flavour, Sodium Bicarbonate, Salt, Grape Juice, Calcium Carbonate, Xantham Gum, Coconut Oil, Orange Peel (0.1%). 

ALLERGENS: May contain traces of peanuts, sesame, tree nuts, dairy and egg. 

150g

*GLUTEN FREE

*RECYCLABLE PACKAGING

*AUSTRALIAN MADE

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