***Please note this item is a frozen/refrigerated product – please read 'Can I have refrigerated or frozen products delivered?' for special shipping information***
Mini vegetable burgers made from lentils, carrots, onions and spring onions, with garlic, cumin and coriander.
Perfect for platters and parties... serve these delicious luxury vegan sliders in mini gluten free seeded buns with mango chutney and minted kachumber salsa with gluten free baby pappadums on the side.
Ingredients: Lentils (40%), Carrots (17%), Onions (11%), Pea Flour, Spring Onions (6%), Rapeseed Oil, Tomato Puree, Modified Starch (1442), Salt, Water, Garlic, Cumin, Coriander, Black Pepper, Cayenne Pepper.