Not all vegan fish sauces are created equally. With Mrs Tran's natural vegan fish sauce, you can safely enjoy the traditional flavours of Thai and Vietnamese cuisines without compromising your health.
Ingredients: Coconut Amino Dipping Sauce (Coconut Flower Nectar, Sea Salt, Coconut Flower Vinegar), Water, Lime Juice, Red Chilli, Salt.
ALLERGENS: Manufactured in a facility that also processes: Peanuts, Soy beans, Fish, Shellfish & sesame seeds.
280ml
* GLUTEN FREE
* NO MSG
* NO COLOURING
