Well & Good Hot Cross Bun Choc Chip

Deli use only.

A lovely soft, fluffy gluten free bun, with choc chips, which tastes just like the original version. Simply heat and eat! 

• Keto
• Vegan
• Halal
• Paleo
• Kosher
• Organic
• GMO-Free
• Egg-Free
• Nut-Free
• Soy-Free
• Rice-Free
• Corn-Free
• Salt-Free
• Wheat-Free
• Vegetarian
• Fair Trade
• Yeast-Free
• Gluten-Free
• Cruelty Free
• Lactose-Free
• Caffeine Free
• No Added Sugar
• Preservative-Free
• Organic
• Australian Made
• Endorsed by Coeliac Australia

Ingredients: gluten free flour blend (corn starch, tapioca starch, potato starch, cellulose powder, xanthan gum, psyllium husk,baking powder, buckwheat flour, flax seed flour, spirulina, mono and diglycerides)), water, choc chips (10%) (sugar, vegetable fat, cocoa powder, emulisifer (sunflower lecithin)), sugar, vegetable oil (canola), yeast, vinegar, rice malt, iodised salt, spices.

Allergen Statement: Contains yeast. The choc chips used in this product are produced on an allergen free line in a facility that also processes products that contain peanuts, tree nuts and dairy.

280g