***Please note this item is a frozen/refrigerated product – please read 'Can I have refrigerated or frozen products delivered?' for special shipping information***
Plant-Based Breakfast Sausages made from mushroom, carrot and tomato with parsley and sage. Perfect for breakfast, lunch or dinner.
Ingredients: Mushrooms (27%), Carrot (13%), Oven Roast Tomatoes (13%), Pea Flour, Chickpeas, Spinach, Red Onion, Sunflower Seeds, Parsley (4%), Sunflower Oil, Stabiliser (Vegetable Fibres, Methyl Cellulose, Salt), Citrus Fibre, Sage (1%), Salt, Black Pepper, Antioxidant (Ascorbic Acid). Filled into Calcium Alginate Casings.
ALLERGENS: Pea Flour
340g
*GLUTEN FREE
*HIGH FIBRE
