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Cashews are full of vitamins and minerals, and have been shown to improve heart health, assist in weight loss, and even prevent cancer.
Each nut is carefully soaked for up to 24 hours in a specially formulated solution of pure water, Himalayan pink salt, and organic raw apple cider vinegar. This soaking process is designed to remove phytic acid and enzyme inhibitors, which are found naturally in raw nuts, to ensure that the nuts are more easily digestible. It helps to increase the bioavailability of the nutrients and vitamins found in each nut. From there, the nuts are dehydrated slowly at a low temperature for as long as 4 days to ensure that the nut’s natural fat and nutrients remain stable. Lastly, they’re hand-packed, sealed, and delivered right to your door.
Ingredients: Raw Cashews & Pink Himalayan Salt
May contain traces of organic raw apple cider vinegar