Four Leaf Milling Organic Brown Chickpeas 5kg

Our Organically cultivated brown channa, also known as brown chickpeas or kala chana, is a type of legume prized for its nutty flavour, versatility in cooking, and nutritional benefits.

Organic cultivated brown channa, produced and processed according to organic standards, is a nutritious and versatile legume that offers numerous health benefits. With its high protein, fiber, vitamins, minerals, and antioxidants, it serves as a valuable addition to a healthy diet. Whether used in curries, salads, snacks, or baking, brown channa provides both culinary enjoyment and nutritional support, making it a staple ingredient in many cuisines around the world.

Organic cultivated brown channa is highly nutritious, offering a wide range of essential nutrients:

1. Protein: Brown channa is an excellent source of plant-based protein, making it an ideal choice for vegetarians and vegans.
2. Fiber: It provides a significant amount of dietary fiber, which aids in digestion, promotes satiety, and helps regulate blood sugar levels.
3. Complex Carbohydrates: The complex carbohydrates in brown channa provide sustained energy, making it a good option for maintaining energy levels throughout the day.
4. Vitamins and Minerals: Brown channa is rich in vitamins and minerals such as folate, iron, magnesium, phosphorus, and zinc, which are essential for overall health and well-being.
5. Antioxidants: It contains antioxidants like flavonoids and polyphenols, which help protect cells from oxidative damage and reduce the risk of chronic diseases.
6. Low Glycemic Index: Brown channa has a low glycemic index, which means it does not cause spikes in blood sugar levels, making it suitable for individuals with diabetes or those looking to manage their blood sugar levels.

Ingredients: Organic Brown Chickpeas

ALLERGENS: None

*LOW SODIUM

*LOW SUGAR

*NO ADDED PRESERVATIVES

*GLUTEN FREE

*PRODUCT OF AUSTRALIA

5kg

(00595)