Using only the finest ingredients from the sun kissed soil of Thailand to produce the highest quality Sriracha Mayo Sauce. Ideal as dip for Sushi and Bread.
Ingredients: Water, Chilli 20%, Soybean Oil (Soya), Sugar, Distilled Vinegar, Modified Corn Starch, Salt, Stabiliser (415), Garlic, Mustard Seeds (Mustard), Acidity Regulator (E260, E330), Monosodium Glutamate (621),Preservative (202), Antioxidant (319).
ALLERGENS: Contains Soy and Mustard. May also contain traces of peanuts.