The world’s first ready to eat potato wedges!! A lightly salted and crispy snack. Unlike the standard deep frying process, our superior cooking process – call vacuum cooking – uses less oil and a lower temperature to preserve the natural veggie goodness and delicious taste.
Ingredients: Potatoes (75%), Vegetable Oils, Maltose, Sea Salt, Natural Flavours, Spice (Paprika), Parsley, Maltodextrin, Sugar, Corn Syrup Solids, Tapioca Starch, Hydralysed Vegetable Protein, Vegetable Powders (Garlic, Onion), Yeast Extract.
Allergens: Packed in a facility that may also handle: Gluten, milk, peanuts, tree nuts, sesame, egg, fish, shellfish, lupins and celery
*NO TRANS FAT
*NO ADDED PRESERVATIVES