***Please note this item is a frozen/refrigerated product – please read 'Can I have refrigerated or frozen products delivered?' for special shipping information***
***Please note this item is a frozen/refrigerated product & will need to be packed in a polystyrene box with ice sheets depending on the courier. If delivery is outside of Perth Metro, you will need to purchase a Cold Box from our online store to put the product in for delivery. We recommend EXPRESS POSTAGE for quick delivery. As the cold freight charges vary between couriers, any additional charges will be advised once ready and the order despatched upon payment of those charges.***
This semi-firm cashew cheese is rolled in a seasonal blend of native Tasmanian botanicals such as kunzea, pepperberry leaf and saltbush. It is inspired by the Fleur du Maquis sheep’s milk cheese, made in Corsica and rolled in herbs taken from the local shrubland. The Freycinet is a cheese board standout. Pair it with a crisp white wine such as a sauvignon blanc, or for something a little different, try it with a fruity rosé.
Ingredients: Cashews, filtered water, refined organic coconut oil, Tasmanian sea salt, native Tasmanian botanicals, non-dairy cultures.
120g
*AUSTRALIAN MADE & OWNED
