Now your Thai Tom Yum Hot Pot is ready to serve — fragrant, spicy, and bursting with plant-based goodness. Gather around, dig in, and let every spoonful transport you to the heart of
Thailand!
Ingredients:
Tom Yum Soup 66% (Vegetable Broth (Water, Onion, Carrot, Garlic, Vegetable Seasoning (Wheat Flour, Salt, Sugar, Mushroom)), Thai Chilli Paste (Red Chilli, Shallot, Garlic, Sugar, Tamarind Juice, Soybean Oil, Water, Salt, Soy Sauce (Water, Soybean, Wheat, Salt, Sugar), Acidity Regulator (Citric Acid)), Tom Yum Paste (Herbs (Galangal, Garlic,
Lime Leaf, Lemongrass, Red Chilli, Shallot), Sugar, Vegetable Stock (Salt, Mushroom, Sugar), Soya Bean Oil, Salt, Tamarind Juice, Sugar), Tofu (Soybean, Epsom Salt), Orinji Mushroom, Konjac Noodles, Enoki Mushroom, Straw Mushroom, Vegan Prawn Ball (Water, Textured Vegetable Protein, Chickpea, Rice Bran Oil, Modified Tapioca Starch, Carrageenan, Paprika oleoresin)
CONTAINS: WHEAT, SOY, GLUTEN
420g
(9611)
