***Please note this item is a frozen/refrigerated product – please read 'Can I have refrigerated or frozen products delivered?' for special shipping information***
***Please note this item is a frozen/refrigerated product & will need to be packed in a polystyrene box with ice sheets depending on the courier. If delivery is outside of Perth Metro, you will need to purchase a Cold Box from our online store to put the product in for delivery. We recommend EXPRESS POSTAGE for quick delivery. As the cold freight charges vary between couriers, any additional charges will be advised once ready and the order despatched upon payment of those charges.***
Fry’s Plant-Based Smash Burgers are redefining what Aussie veggie burgers can be. Juicy, flavour-packed, and made to satisfy, these plant-based burger patties deliver all the rich, smoky taste of a classic beef burger – but they are cholesterol free, low in saturated fats, and packed with fibre. With bold notes of fried onion, smoky spices, and a deliciously satisfying bite, they’re perfect in a frying pan or straight on the barbie (and can even work in an air fryer). Whether you’re vegan, vegetarian or just cutting down on meat, these are the best plant-based burgers in Australia – easy to cook and even easier to love.
Ingredients
Water, Vegetable Protein (Water, Textured Soy Protein, Salt, Garlic), Textured Vegetable Protein (Soy), Wheat Gluten, Sunflower Oil, Stabilisers (401, 516), Dextrose, Phosphate (450), Modified Starch (1422), Seasoning (Maltodextrin, Salt, Dextrose, Onion, Garlic, Yeast Extract, Smoke Flavours, Colour (150c), Spices, Citric Acid, Potato Starch, Sunflower Oil, Thickener (461), Flavours, Isolated Soy Protein, Natural Flavours, Hickory Smoke, Acidity Regulator (341), Anticaking Agent (535), Bamboo Fibre, Colour (150d).
Contains: Wheat, Soy, Gluten.
300g
Barcode:
