***Please note this product is susceptible to damage during transit – please read ‘Can I have Ice-cream and Chocolate delivered?’ for special shipping information***
Make your Easter an organic and ethical delight with this Organic Times Easter Egg in couverture dark chocolate. Sweetened with Rapadura sugar our Easter range is lovingly and sustainably made in Australia using the very finest fair-trade ingredients.
Our 55% dark chocolate Easter Egg is decadent, smooth and truly delicious! Certified organic, fair trade, vegan friendly (no dairy), gluten free, Palm oil free and with no GMOs. Made in Australia, using the finest organic & fair-trade ingredients.
Ingredients: *Dark Chocolate (*Cocoa Mass, *Rapadura Whole Cane Sugar, *Cristallino Cane Sugar, *Cocoa Butter, *Soya Lecithin)
ALLERGENS: Contains soy. May contains traces of nuts, gluten and dairy.
70g
*GLUTEN FREE
*ORGANIC
*FAIR TRADE
*NON GMO
*NO ARTIFICIAL COLOURS OR PRESERVATIVES