This chutney dares to be different with its strong cardamom and ginger flavour. Serve as an accompaniment to dishes; mix with light soy and chilli for a beautiful dumpling dipping sauce. Refrigerate after opening.
Ingredients: Nashi pear* (45%); raw sugar*; apple cider vinegar*; onion*; sultanas*; ginger*; WA lake salt; spices*; garlic *Certified Organic
- 100% Wholefood ingredients, with whole spices
- 82% Australian ingredients
- Made in Western Australia
- Certified Organic
- Preservative free
- Vegan
- Low food miles
- Plastic free
