Our delicious and fabulous Fire Crackers deliver a chilli kick! Try them with our range of Roza’s Gourmet Dips. Vegan. Gluten Free. Proudly Australian Owned & Operated. Low FODMAP.
Ingredients: Tapioca Starch, RIce Flour, Corn Starch, Tomato Paste (3.3%), Salt, Canola Oil, Chilli Flakes (1.1%), Emulsifier (471), Lecithin, Raising Agent (500), Xanthan Gum, Acidity Regulator (330)
Allergens: May be present: Milk, Sesame, Hazelnut, Almonds, Pecan, Macadamia.
120g
*GLUTEN FREE
*NON GMO
